Today was the last day of our planned meals. I made spaghetti for dinner. This was a huge hit, as spaghetti always is around here.
Ingredients
1 Tablespoon olive oil
1/2 medium yellow onion, diced
2 garlic cloves, minced
1 can tomato paste
30 oz petite diced tomatoes
dash of pepper
dash of oregano
dash of crushed red pepper flakes
Heat oil over medium high heat in a large pot. Saute onions in oil until tender. Stir in garlic and tomato paste. Stir for 1 minute. Stir in remaining ingredients. Reduce heat and partially cover. Simmer, stirring occasionally, about 1 hour.
Serve over whole wheat pasta with shredded Parmesan cheese.
What a great week of low stress dinners! Tomorrow, we will go grocery shopping for another week's worth of food.
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